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Pallion Point

Sardine Lid

Sardine Lid

$49.00 AUD
$49.00 AUD
Sale Sold out
Tax included.

Straight outta South Australia and onto your noggin.

This one’s for the salty dogs, the pier fishers, the esky draggers and coastal roamers tapping into the fisherman aesthetic mood (whether you’ve ever baited a hook or not).

The Sardine Lid (Sardinops sagax) is a premium cotton dad cap in a punchy, tomato sauce red. Soft but structured.

Relaxed but refined.

Embroidered with a hand-drawn sardine, because small fish can still make a splash.

She’s got a plastic-free clasp, recycled plastic brim, and just the right amount of “yeah I fish” energy - even if you only fish for compliments.

  • Unisex washed cotton hat
  • Six panel cap design
  • Adjustable back strap
  • Pallion Point exclusive design
  • Recycled plastic brim

Pallion Point lids are made of pre-washed soft cotton and are pretty resilient little noggin' toppers. By following these simple care tips, your lids should survive your salty adventures for years to come. 

  • Rinse your lids with fresh water after every ocean outing to keep them soft and avoid the clasp corroding. Hand-washing in cold water works best.
  • If they're looking worse for wear (we're talking sweat marks, dirt or salt stains) a gentle hand-wash with light detergent or mild soap should get them looking fresh again. Use cold water and avoid excess rubbing - gently does it. 
  • Never put your fish lid in the dryer, or you'll end up with a mini-me cap. Always air dry in the shade after washing.
  • In warm or tropical climates, keep your lid hung up or stored in a dry, shaded place. Keeping it in the sun (eg. on the dash of your car) can cause your lid to fade and shrink.

Please note that if you expose your lid to salt water, the hardware (metal bits) will start to corrode if you don't rinse them. While we will always replace faulty product, we won't be replacing lids that haven't been loved... rinse your lids, kids.

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